|
|
 |
Consistency Counts
by Dr. Steve Auman
Inconsistency, Non-Conformance Yields Unaccepteable Performance
Dr. Steve Auman
Dietary Phosphorus
Phosphorus is used directly or indirectly in
nearly every biochemical pathway in a living
organism. It is a component of both tissue
and bone. Therefore, deficiency in dietary
phosphorus has a dramatic effect on
animal performance ? shown by reduced
growth, reproduction and disease
resistance. Precise nutrient management
of dietary phosphorus is critical to raising
healthy animals. It will provide optimal
growth and reproduction and ensure
efficient utilization of dietary energy,
protein, vitamins and minerals, as well
as reducing feed costs.
Table 1 summarizes turkey research data
which demonstrate the effect of Calcium
to available Phosphorus ratio (Ca:Pav) on
feed cost (Ferket, 1991). A 10 percent
variation in dietary P content can result in
increased feed:gain ratio and feed cost.
Sources of Nutrient Variation - Dietary Phosphorus
Nutrient Variability
Animal nutritionists try to maximize feed
performance and minimize formula feed
costs by reducing variation of nutrient
content in the feed in order to achieve
a uniform nutrient profile. Degree of
mixing uniformity is measured by timed
incremental sampling of the mix discharge
and calculating the coefficient of variation
[%CV = (standard deviation/mean) X 100] of
the nutrient analyzed. As a rule, a uniform
mix should have a %CV below 10 percent.
However, this is not achievable if the
nutrient sources going into the mix have
%CVs at or greater than 10 percent. So a
good place to start improving mix %CVs
is by reducing the nutrient variability of
the source ingredients. In the case of
phosphorus sources, there is concern for
both variation in content and bioavailability.
Plant Sources of Dietary Phosphorus
Plant sources of phosphorus (see chart to the right)
contain some phytate-bound phosphorus
that is not available for uptake. Measures
of phosphorus digestibility in corn, for
example, range from 12 percent to
33 percent (Soares, 1995) and total
phosphorus content can vary between
0.15 percent and 0.35 percent depending
on soil moisture and fertility. Dried
Distillers? Grains are increasingly being
used in feed formulations. Due to different
processing methods, total phosphorus
content is reported to vary between 0.42
percent and 0.99 percent (with 19.4 percent
CV) and phosphorus availability between
54 percent and 102 percent (Shurson, 2006,
www.ddgs.umn.edu).
Mineral Sources of Dietary Phosphorus
Commercial inorganic mineral
supplements contain some phosphorus
bound as indigestible mineral salts. There
are many mineral sources of phosphorus
used as feed supplements. Phosphorus
content can vary from 12 percent P and
17 percent P availability for soft phosphate
rock to 21 percent P and 98 percent P
availability for monocalcium phosphate
monohydrate (Soares, 1995). Field
sampling of P content of some commercial
mineral sources shows %CVs greater
than 10 percent, which can result in
unacceptable animal performance and
profit losses (PotashCorp research files).
Bottom Line
At PotashCorp, we understand the
importance of consistently meeting
phosphorus label guarantees. Our feed
phosphate production plants use a quality
management system that delivers product
whose P content has a %CV of less than
1 percent. To ensure maximum P uptake,
we routinely measure available phosphate
content of our product using officially
recognized bioassay procedures.
Set up a meeting with your PotashCorp
sales representative. We?ll be glad to tell
you more about our highly bioavailable
feed phosphate products.
Top
|